Friday, May 6, 2011

Trailing Cattle - A Short History Part 1

In 1521, 28 years after Christopher Columbus landed the first Spanish cattle on Hispaniola. Gregorio de Villalobos transported a number of generational offspring from the original Hispaniola herd to New Spain. (Current day Mexico) In 1540, Francisco Vásquez de Coronado y Luján gathered 500 of Villalobos' original herd to supply food for his grandiose expedition in search of the Seven Cities of Cíbola. Along the way, Coronado left cattle in New Mexico, Arizona, and Texas.


In 1690, General Alonso De León helped establish San Francisco de los Tejas, the first Spanish mission in East Texas. In doing so, he led four expeditions using what would become known as the Old San Antonio Road. During these explorations he crossed and named the Guadalupe River, the Medina River, the Nueces River, and the Trinity River. At each river crossing, De León left a bull and a cow. Left to propagate at will, these self-dependent, prolific breeders soon were as numerous as buffalo on the Southern Plains and throughout the South Texas brush. These cattle, were called Criollo by the Spanish. The Criollo had their roots in the desert country of Andulusia, Spain, and they flourished in the South Texas climate.
 
The secret Treaty of Velasco (May 1836) granted Texas the land between the Nueces River and the Rio Grande River as a part of the new republic. This disputed piece of real estate would become the stronghold of some 1.5 million cattle. In this vast stretch of no-man's land, a nursery if you will, a new cross-bred animal began to appear. This animal, a mixture of Cirollo and European introduced cattle, was highly adaptable to its environ. It did well in brush or swamp, with plentiful grass or rustling during drought. The animal, the Longhorn, evolved to run through the brush like an antelope, swim wide rivers, fight off wolves or coyotes, and although Spanish by origin, it became unmistakeably Texan. Texas Historian, J. Frank Dobie, said of this animal, "It is the peer of the bison and grizzly bear." By 1837, between the Rio Grande and the Nueces, the hunting of wild cattle by both Mexican and Texans became a regular business.

Many people believe that trailing cattle (as it was called in its infancy) originated after the Civil War, when a lone Texas herd headed for some vague point north of the 36th parallel. But as a matter of record, on April 21, 1836, the same day that Sam Houston and a bunch of Texans whipped the Mexican army, a herd of Texas longhorns from Taylor White's ranch west of the Neches River was trailing for New Orleans. And cattle had been trailed out of Texas even before that. Through the 'forties Texans trailed cattle north into Missouri and also to Louisiana markets. Beginning in 1850, thousands of steers were driven across the continent to California.

Mike Kearbys Texas  Copyright 2011